Market tour, cooking demo and a feast of Basque + Asian and African dishes
$41.85 per guest
$41.85 per guest
I managed the "The Magic Flute" restaurant for 10 years in Borne Barcelonés, where we served dishes from different Asian countries merged with Basque and vegetarian cuisine.
Most of the dishes I like to serve are based on my various trips around the world but with a taste of my roots. I can also take you for a visit to the Boqueria market, just nearby, before lunch, visit it, choose the ingredients and make a workshop in my kitchen where you learn to prepare various dishes I prepare.
My apartment is located in the center of Barcelona, 3 minutes from La Rambla and the Columbus statue, in the Gothic Quarter and next to all the interesting things in the old part of the city.
I am passionate about hosting people. And I love traveling. The merger of these two things comes the
We joined Pablo in his apartment near LA Rambla for dinner. He has a very lovely space with music and candle light overlooking the City. Pablo is a photographer and a former chef. His English is very good making it easy for us to have a conversation. He is from the Basque country and we had a good review of the geography and history of the area. We started with a simple appetizer of Humos and bread and wine from Reberia, followed by a very interesting Tibetian salad (see photo) that paired peanuts and puffed rice with a mélange of vegetables- very nice! The main course was a Basque stew of potatoes, carrots and fish. Postre was fruit and a thick chocolate sauce. We talked over coffee until 22:00. It was everything we hoped for in a Bonappetour evening - a lovely and welcoming home, friendly and intelligent host and tasty and interesting dinner. We would recommend Pablo to others!
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