Nguyen Xuan Bach

Tan is a great host and a great chef with plenty of knowledge and mastery in farming and cooking. Our journey through the herbs and vegetables garden was amazing where we learn a lot about the many of the herbs use and effect on our life. The cooking class was hands-on and fun to do, with the ingredients all picked, processed and cooked ourselves! Many techniques that chef Tan taught us are very useful. And most importantly, it was so convenient as we were about to go visit the Cu Chi Tunnels nearby!