The Holiday season is just over but that's no reason to stop having fun! Celebrate the coldest month of the year with a heart and belly warming menu with me and my partner Alex! We both have been very active in the food and catering scene in France, and want to spread our appreciation for French food, get together with new people and share what we can offer.

The French love nothing more than to select the right dishes for the season, so comfort your winter blues with the traditional French cuisine. Take the time to taste real slow food. Made with patience and love to get the most flavour out of the produce.