Languages: English, Italian, French

Interests:

I’m Rosemarie, an Australian of Italian (Calabrese-Sicilian) heritage who's called Turin home for ten years. I'm a passionate home cook inspired by Piedmontese and other regional Italian recipes and the seasonal produce I find at my neighbourhood market around the corner from my apartment. I've been giving voice to my passion for cooking on my blog, (http://turinmamma.com/), for over two years and I recently completed a professional cooking course run by Italy’s oldest chefs’ association. I look forward to sharing what I've learnt about Piedmontese and other regional Italian culinary traditions by offering you two cooking/dining/learning experiences: - MARKET-TO-TABLE - PASTA-MAKING CLASS Photo credits: profile pic by Michelle Bottalico and Market-to-Table class pics by Alecia Wood. All other photos by myself unless otherwise stated.