Being on a gluten-free diet does not mean that you can never satisfy your sweet tooth. In fact, there are plenty of gluten-free sweet treats around and you can make them yourself! That way you will never have to hunt high and low for your favourite gluten-free sweets.
Here are some recipes to try!
1. Carrot cake
Satisfy your sweet tooth with a luscious slice of gluten-free carrot cake.
You can enjoy the goodness of cocoa even if you are on a gluten-free diet – just follow this straightforward brownie recipe.
3. Blueberry muffin
Love blueberries? Have a gluten-free blueberry muffin for breakfast, or perhaps as an afternoon snack.
4. Pumpkin cheesecake
This pumpkin cheesecake is proof that gluten-free sweets are can be just as decadent as desserts containing gluten.
5. Lemon bars
Craving for a tangy flavoured treat and need it gluten-free? Lemon bars are the answer.