My Food Experiences
Old school delights: Pandan Chiffon Cake & Egg Tarts Workshop
Grab the chance to make 2 pastries - egg tarts and Pandan Chiffon cake, for the price of one. Hosted by Butter and Bake, their friendly and ...
Singapore
View ExperienceDurian frenzy: Durian Cream Puff & Swiss Roll workshop
The city’s most affordable baking workshop for durian lovers out there - learn how to bake cream puffs and Swiss rolls surrounding the flavours of ...
Singapore
View ExperienceLatest Reviews
![Chua Mei Ling](https://www.bonappetour.com/images/menu/avatar-egg.png)
Chua Mei Ling
Ok. But bake wasn't too successful
![Chua Mei Ling](https://www.bonappetour.com/images/menu/avatar-egg.png)
Chua Mei Ling
Ok. But bake wasn't too successful
![Karen Tan](https://www.bonappetour.com/images/menu/avatar-egg.png)
Karen Tan
Had a good time learning how to make the cake and tarts! And they all tasted pretty good! :-)
![Tim](https://www.bonappetour.com/images/menu/avatar-egg.png)
Tim
The instructor was knowledgeable and explained very clearly the choice of methods used.
![Lusiana](https://www.bonappetour.com/images/menu/avatar-egg.png)
Lusiana
It was a great experience, chef Nigel was very friendly, helpful and very clear in explaining, i am happy with the class