Typical menù of Verona's plates and italian classics with the use of genuine homemade food of the countryside, d.o.c. products and 0km specialties!

General menù:
- Main Course: Risotto al Tastasàl (typical sausages from Verona) OR Risotto alla Zucca (Pumpkin) e Monte Veronese (Typical cheese from Lessinia);
- Second Course: Arrosto di maiale in vino bianco (roasted pork in white wine), roasted potatoes
- Side Order: Fresh vegetables 0km (salad, tomatoes, etc), homemade cheese Monte Veronese and Sopressa with garlic or without garlic (Typical salami from Lessinia);
- Dessert: homemade Apple Cake with 0km apples, Sbrisolona (typical crispy cake from Verona);
- Coffee: real moka pleasure;

Wine from Cantina Valpantena: Red wine Corvina OR White wine Garganega.

Water, beer, milk from the mountains and juice... as you want.