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5 Vacation Rentals In Italy That Have Stunning Kitchens

5 Vacation Rentals In Italy That Have Stunning Kitchens

If you’re a foodie who is planning a trip to Italy, you are in for a treat! While it is always a pleasure to experience the delicious cuisine and impeccable hospitality in Italian restaurants, you might find even more delight if you have your own kitchen during your stay.

Each region of Italy has its own specialty dishes that you can try to make in the comfort of your own home. Explore the local farmer’s markets and come home with some beautiful produce that you can use to make your own authentic creation.

Today, we are featuring some vacation rentals with stunning kitchens in five Italian cities. Andiamo a mangiare!

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1. Rome

5 Vacation Rentals In Italy That Have Stunning Kitchens

Get spectacular views of the Palatine, Roman Forum, and the Capitol from your rooftop patio in this stunning Roman apartment. It has a fully-stocked, beautiful kitchen where you can live out your culinary dreams, as well as an elegant dining room where you can share your creations with your loved ones.

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2. Amalfi Coast

5 Vacation Rentals In Italy That Have Stunning Kitchens

Stay in Villa Baroque, a sumptuous ten-bedroom retreat in the oldest part of Positano. Enjoy taking dips in the infinity pool with a full view of the sea, or relax in your beautifully-decorated bedroom with high ceilings and frescoes.

Believe it or not, this rental also includes a cook who will make all your meals, which is a great way to learn how to make Italian dishes. You can even request a professional chef who can come to your house and elevate your experience to new levels. Perfetto!

3. Florence

5 Vacation Rentals In Italy That Have Stunning Kitchens

If you’ve ever seen the movie Under The Tuscan Sun and have been dreaming of life in a Tuscan villa ever since, look no further than the Villa Rogai in the tiny village of Romola. You’ll be ten miles away from the center of Florence, yet you’ll feel like you’re a world away.

The villa was built in the late nineteenth century and is decorated with beautiful antique furniture. You can enjoy your meals on the terrace by the pool with a view of the nearby hills. We recommend buying several bottles of local chianti wine to taste, too.

4. Milan

5 Vacation Rentals In Italy That Have Stunning Kitchens

Experience the northern grandeur of Milan in a vacation rental that is as fashionable as the city. This luxury loft sets you up perfectly for exploring the city, and you’ll feel like a local in this small but comfortable space.

Fun tip: take a day trip to stunning Lake Como, and buy some fresh fish to bring back and cook for the evening in your little Euro kitchen.

5. Venice

5 Vacation Rentals In Italy That Have Stunning Kitchens

Plan a trip for you and your nine other friends or family members to the Palazzina Canal, a stunning property in Venice that is right on the water. You’ll have views of the whole city from the windows of your apartment.

The kitchen space is perfect for big cooking productions: you can spread out all of your ingredients on the large island and put people to work – or sit them down at the barstools, and give them samples of whatever you’re making.

Why Travel Is About More Than Clichés And Selfies

Why Travel Is About More Than Clichés And Selfies

Exploration has driven humans to expand to new frontiers for millennia. The pull of the unseen and the unknown has been enough to convince intrepid travelers to give up the comforts of home and set out for the great beyond.

The problem is, the great beyond now seems to be filled with selfie sticks and tour buses.

travel tourists selfie sticks

I stood in line for my first passport at the not-so-tender age of 19 because I could feel the idea of travel weighing upon me. But never having left my home country, that same idea felt completely out of reach. The passport booklet, filled with its 40 pristine pages, was the essential first step to seeing the world that lay beyond the boundaries of my hometown.

To break in my new found freedom, I booked a trip to Italy. The 10-day tour took us from the canals of Venice, through the Renaissance streets of Florence, and straight into the picture-perfect ancient mishmash of modern Rome.

Everything was new, exciting, and borderline infuriating.

travel tourists tours crowd

Here’s why: around every corner was yet another line for yet another monument. The sites themselves were stunning, but being forced to wait behind throngs of tourists destroyed some of the grandeur.

Our attempts at dining sometimes fared no better. White-aproned hosts beckoned to us with tempting English language menus, but we left the red-checkered tables unconvinced we had really been served authentic home cooking.

We walked the cobblestones streets wondering if this was really what travel was all about – selfies and social media check-ins.

travel tourists food pasta

Following that fateful trip, I have since moved to Rome and stood in line at the embassy to add more pages to that same passport. On a plane or a train nearly every two weeks, I have realized that there will always be other tourists.

However, I prefer to leave them to the bucket list sites and chart my own path in every new city.

Dare to say yes

Travelling has taught me that a lot of the experience is about taking a risk and saying yes. Yes to the plane tickets, yes to the off-the-beaten track neighborhood, and yes to the invitations to see sites that are off the beaten path.

That was why I said yes to the lunch invitation from the front desk girl at my hostel in Marrakesh. One hour and one horse-and-cart ride later, we were watching her brother’s wedding video, sipping mint tea and eating couscous with her entire family in their 800-year-old Berber home.

Able to communicate mainly through pointing and smiles, it was one of the best meals of my life.

travel tourists morocco

Wandering through countries and continents, I have learned that I prefer to skip the typical guidebook must-sees and take a seat at the table. And food is undeniably the best gateway into a new city.

The dinner table is where you go to be nourished, but also where you can learn the norms of a new culture, including how to fare la scarpetta (sop up the sauce) at the end of your homemade pasta dinner.

travel tourists home cooked food pasta

The flavors on the plate in front of you represent the history and traditions of a given place. At the same time, each meal is a chance to simultaneously make very new and very modern real-world connections.

This simple travel tip holds true away from the table as well. I have found that the best place to feel the pulse of a city is at the market rather than at a museum. While you will find few Romans waiting in line at the Vatican, I guarantee you will find every local sitting down for a meal each day. The next step is to be invited to join them.

Social media (and selfies) keep us connected to home while traveling, but it is the unpretentious of act of eating that makes the experience of escape more unique.  That’s why my FOMO (fear of missing out) has more to do with tracking down a rare craft beer than it does with a major monument.

travel tourists tours colosseum

Plus, everyone knows that the best way to see the Colosseum is from a private dining room table.

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Tired of doing the typical touristy stuff? Go beyond clichés and selfies in your travels by dining in a home restaurant instead. 

Image credits: 1 / 2 / 3 / 4 / 5

A Travel Blogger’s First Experience with Fresh, Home-Cooked Italian Cuisine

A Travel Blogger's First Experience with Fresh, Home-Cooked Italian Cuisine

In February 2015 I was offered the job of a lifetime; to use my skills in theatre and drama to tour Northern Italy teaching at a different school, in a different location each week. The best part of this job was that for each school I worked at, I was hosted by a family of one of my students or teachers!

As you can imagine, this was a once in a lifetime experience. I saw some amazing cities, from Verona to Venice, Milan to Marotta. I also met some beautiful people and enjoyed beautifully authentic, home-cooked meals made for me by the families I stayed with or the quirky, rustic Italian restaurants in a far-off village somewhere like Emilia-Romagna.

My embarrassingly clichéd idea of Italian food was based around the two “P’s” (Pizza and Pasta). Which, to an extent is very much at the heart of Italian dining (although the Pizza’s in Northern Italy are far from a Dominoes Deep Crust! And Spag Bol doesn’t exist!) 

But after learning to avoid faux pas such as cutting my spaghetti or coffee with milk after dinner, I settled into Italian dining most comfortably. I learnt to love herbs such as sage which is amazing after being crisped-up in the oven or pan. I tried horse meat for the first time (which was an interesting experience, being such a horse lover). I learnt how to make gnocchi from scratch and which cheeses go best with pasta and how to store them. I found a love for authentic homemade tortellini and which pizza toppings are my favourite to top the crispy stone-baked bread (Quatro Stagioni or anything with rocket, goats cheese and prosciutto).

When I was by the sea in Marotta-Mondolfo, I stayed with a family who owned a sea food restaurant, so one evening we indulged in a fishy feast, something I had never experienced before!

I learnt a lot about “real” balsamic vinegar when staying in Modena. I had no idea that the runny, tangy stuff we buy in the supermarket is not real balsamic! Real balsamic vinegar is thick, sweet and €20-€50 a bottle!

Surprisingly, I enjoyed the best kebab in the whole world overlooking Lago Maggiore, just outside of Milan. I was exploring by myself for the day and found myself in this little kebab cafe near the train station. I took my meaty sandwich to the lake-side and tasted one of the best things I have ever tasted in my life! It was a delicious doner kebab filled with salad and sauce.

I even got to sample the delights of an Italian “school dinner” with my frequent in-school dining experiences with the children. In Italy, Lunch is considered the main meal of the day and usually consists of two courses. The main meal is often carb-based with a meat option. For example, chicken and potatoes with vegetables or salad plus some fruit and bread rolls on the side. And if I was lucky, I’d even get dessert.

Speaking of dessert, I haven’t even mentioned the dreamy, creamy Italian gelato that I often still lust for! From Kinder Bueno flavour in Marotta and Rome, to Vanilla in Venice, I love the Italian ice cream. There are often many flavours to choose from and are extremely inexpensive when compared to a similar shop in London!

After three months of travelling, the most surprising discovery for me, was a new found love for coffee. I had never ever liked coffee before Italy. I had tried it and disliked it from a very young age. However I felt that if there was going to be anywhere I liked coffee, it would be Italy! I found that the “macchiato” was my favourite with a little sugar. I took home some bags of proper Italian coffee along with a moka pot and little espresso cup set! 

What an adventure for my career and taste buds! I can't wait to re visit Italy and maybe head further south for a different kind of cuisine. 

 

Read more about Eboni's travels on her site here, or get social with her on Facebook l Twitter l Instagram l YouTube

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The Most Romantic Things to Do in Venice

The Most Romantic Things to Do in Venice

Venice is one of the most romantic cities in the world. If you are to spend your honeymoon, or even just a vacation there with your loved ones, you should consider yourself very lucky! Here are some of the activities that you can do with your romantic partner- let us know if you have any recommendations in the comments below!

1. A ride on the Gondola on the Grand Canal

While a Gondola ride may sound like a very touristy thing to do in Venice, it is still inevitably one of the most romantic things that you can do with your partner and definitely something to tick off the bucket list. Breeze down the river and enjoy the sights in this two-person romantic capsule. One of the more popular paths to take is the route from Barcino Orseolo, through the more scenic smaller waterways and then arriving at the Grand Canal.

2. Watch the sunset

Be sure to catch the sunset in Venice if you are there for a romantic getaway. The golden hues of the sunset can transform Venice into a perfect backdrop for a proposal, an early dinner or just a cuddling sesson with your other half. Catch the sunset from Giardini Pubblici in Castello ot from the park at Sant'Elena. Even better, kill two birds with one stone by watching the sunset while on your gondola ride.

3. Take a stroll in the evening

Stroll along the Lagoon or wander along the streets or piazzas in the evening after the crowd has receded. The night will transform Venice into a magical kingdom. The shimmering reflection of light from the water, music playing from Piazza San Marco and the tranquil atmosphere are the reasons why Venice is one of the most romantic cities in the world. Waltz or slow dance to the music at Piazza San Marco by the river to end your night.

4. The Stone Heart at Sotoportego dei Preti

Venice is a city full of stories, histories and legends. This stone heart is a result of an old Venetian love story between a fisherman and a mermaid whom he caught during one of his fishing trips. The two fell in love, got married and had three kids. However, the mermaid was cursed and would turn into a viscious sea serpent once every week. She died but rose from the dead and still returned everyday to clean and cook for her husband. However, not knowing that the sea serpent was his wife, he killed her. The stone heart is a symbol of their eternal love at their love nest. Couples come here to touch the stone in hopes of blessings for eternal love whereas singles come here to find the love of their life.

5.  Enjoy a private dinner on a rooftop

Nothing kills the romance more than a crowded restaurant filled with buzzing tourists. You will feel like you are sharing your special moment with a hundred outsiders. Even worse, you might be asked to share a table with someone else. This will not happen if you have a dining experience with Walter at his private rooftop. As a professional chef, the dishes prepared by him display the long and rich history of Venice. You can have the choice of customizing your menu as he will prepare dishes based on what is fresh in the market. Do tell him that you want a romantic experience and he will decorate accordingly. 

 

Image credits: 1|2|3

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