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Home Dining

Try Hallaca - A Venezuelan Christmas dish

Host Gaby & Carlos

$69.74 per guest

At a glance

Start time

24 Dec @ 20.30 hours

Duration

4 hours

Group size

Upto 6 people

Class language

English

Meeting point

At Host's Place

ABOUT THEEXPERIENCE

Enjoy a Venezuelan Christmas Dinner in the heart of the “Le Marais” area, and discover our exotic culture in the comfort of our wonderful home!

Our main course, "Hallaca", said to trace its origins to the time of Spanish colonization, is a celebration of cultures because of its diverse ingredients. It is said the helpers of the era would all come together a prepare hallacas using only leftover ingredients that had access to which resulted in the crossbreeding of ingredients. To complement this, we will make "Pan de Jamon", a typical bread from Venezuela, and if you would like you are welcome to participate in making it with us!

It will be a journey through Venezuelan food and history that you will never forget!

ABOUT THEMENU

+ Banana Chips with White Cheese OR Tequenos (fried breaded cheese stick)
+ Hallaca
(Corn dough, mixture of meat, olives, caper, chickpeas and almonds wrapped in a banana leaf)
+ Pan de Jamón - Typical Venezuelan Christmas bread
(A typical Venezuelan Christmas ham bread rolled on a sweet dough and filled with olives and raisins)
+ Venezuelan Alfajor
(cognac, lemon zest, dulce de leche and coconut)
+ Papelón juice
(juice made from lemon and raw cane syrup)
+ Complimentary coffee or tea

ABOUT THELOCATION

Located close to the famous "Place des Vosges", we live in a brand-new apartment with both European and Venezuelan influences. It is recognised as a Historical Part of Paris and located in the very trendy Marais district. The street was opened in 1597and reflects a rich history that is not to be missed! So, it is worth taking a stroll around the local area before or after this crepe making class in Paris

Contact Host

THEHOST

Gaby & Carlos

Gaby & Carlos

We are a family team from France and Venezuela that propose to discover and share our culture and

SOME TESTIMONIALS

Yusmeli

Yusmeli

from Paris

I alway have a fantastic meal with these two brothers. They are very friendly and attentive. The menu proposed makes you travel to south america! "Arepas" are original and delicious! If you like Venezuelan cuisine or you have not tried it yet, you must go! Great food, excellent service and atmosphere! Highly recommended!

Inès

Inès

from Paris 9

We love going to gaby's and krlos's home restaurant, it is not only full of taste it is also full of funny stories, these guys are the best to have a very nice moment. They have very good tips to travel around, specially to visit Paris and of course to travel to all around the world!, what is so cool about them is their very rich cultural background! The food is absolutely good; the best Venezuelan food I have eaten! 100 % recommended!!!

Mariangélica

Mariangélica

from Suresnes

Comer los platos preparados por estos chicos es viajar de regreso a mi hermosa Venezuela! ademas de pasar momentos super agradables :-D Les recomiendo todo!!

Denis (Paris 20Ieme)

Denis (Paris 20Ieme)

from Paris

Je suis allé manger avec des amis chez Gaby et Krlos. Nous avons pu profiter d'un repas typiquement vénézuélien et j'ai vraiment adoré cette nourriture! Beaucoup de soin dans la préparation, très belle présentation, j'ai vraiment pu voyager en Amérique du Sud grâce à ces plats délicieux. Je vous encourage vraiment à aller tester ce repas les yeux fermés, vous m'en direz des nouvelles!!!!!! En plus: Gaby et Krlos sont vraiment des gens super souriant et sympathiques, cela fait vraiment plaisir.

Rainer Nübel

Rainer Nübel

from Menden

Einfach nur LECKER!!! Ich habe das venezolanische Essen von eine andere Seite kennengerlernt. Die besten Arepas von Paris! Viel Erfolg

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$69.74 per guest

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