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Jorge Luis Gando Leal's Food Experiences

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Jorge Luis Gando Leal

Jorge Luis Gando Leal

Barcelona, Spain

Spanish, English, catalan, Italian ,Portuguese

#I was born in a small town in the state of Zulia in Venezuerla
#near the border with Colombia
#in a natural park surrounder by amazing landscapes and wildlife. I have explored and learned from indigenous cultures their love for the traditional cusine
#full of colour
#smells and exotic flavours. I then moved to Europe and learned from Mediterranean food
#which I mix with my Caribbean background in what I call "Terraniacaribe".

I was born in a small town in the state of Zulia in Venezuerla, near the border with Colombia, in a natural park surrounder by amazing landscapes and wildlife. I have explored and learned from indigenous cultures their love for the traditional cusine, full of colour, smells and exotic flavours. I then moved to Europe and learned from Mediterranean food, which I mix with my Caribbean background in what I call "Terraniacaribe".

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My Food Experiences

Latin -Carribean Tastie

Barcelona, Spain

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