My Food Experiences
Ever tried fish cooked by a seaman? Discover the 7 seas with me on a culinary journey of Venetian food!
The ancient palazzo, where I’m living in, is unique. Explore the channel, courtyard and my apartment! I love people who are interested in a secret ...
Venice, Metropolitan City of Venice, ItalyView Experience
Where do I begin? Massimo is so charming, so funny, so easy to be with, warm, and absolutely gorgeous. The food was delicious. My husband and daughter and I all left completely in love. This is an experience not to be missed.
We had a wonderful time dining with Massimo. Every dish was delicious and most vegetables were from his garden. He offered us wine made from his father and we left feeling we made new friends. You don’t get to dine in an ancient Venetian building often. This is an experience not to be missed
From the moment we met Massimo at the Compo Di Anzola bridge I knew my daughter Claudine and I would enjoy our evening. Our meal of various fresh seafood and vegetable dishes was delicious as well as the wine and the conversation great. He has a wonderful personality and is a very good chef. The whole experience was unique. Grazie, Elizabeth
This was our first Bonappetour dinner and a delightful introduction to the concept. It was wonderful meeting up with our small group in the plaza and walking around the corner to Massimo's house. Due to threatening weather we ate indoors and his house was very intimate and charming. It was fun chatting with the other guests as course after course of delicious, interesting food came out with Massimo and his friend. Everyone was relaxed and happy as we ate and chatted into the night. I would not hesitate to suggest Massimo's and look forward to our return!
Our experience with Massimo was nothing short of excellent, when we first met him he was opening, inviting and charming, the dining room was candlelit, the lack of boats or annoyance forces you to enjoy the surroundings. The food moreover was like nothing you could get in a restaurant for double or triple the price in addition to the host, overall its an unforgettable experience for anyone who enjoys "eating like a local" attitude.