My Food Experiences
Sunday brunch with Whiskey ice-cream demo
Yearning for some icy cold ice cream in this hot humid Singapore weather? How about a full 4-course Italian Asian fusion meal that ends with just ...
Singapore
View ExperienceExotic cocktail making with Sunday brunch
Tired of the same old places to eat at in Singapore? Want to also learn something new? Try a truly unique Italian-Asian fusion meal prepared by ...
Singapore
View ExperienceLatest Reviews
Eva
We had a wonderful time anticipating and savoring the beautiful dishes put together by Soo Leng. Could tell that dishes were cooked with love ❤️ and passion!! Soo Leng even shared her recipes generated from her compact but high performance kitchen. Everyone lapped up the steam egg custard with avocado and sweet ginger sauce, and the dark chocolate whisky ice cream.. Yes to second servings!! Table arrangement was pretty and modern, food portions very generous (we went away super full), the whole experience was casual and welcoming thanks to Soo Leng and her hubby. We enjoyed also the post brunch ice cream making demo and tea with rhyme biscuits. Yummy!!
Samantha
The meal started with a super refreshing drink that took me by surprise - it was one of the best combination of green tea and fruit I've ever had. Followed by an impressive asian-italian fusion dish that I never thought would work well together - pulled pork rendang penne. Sooleng is super friendly and engaging. She also provides a generous serving in every dish that got me feeling that every cent was worth it! Would definitely come down for more again! :)
Victoria
Soo Leng's food creations are some of the most delicious I've ever eaten. The typical fusion food fuses Japanese and Italian food but her Asian-Italian fusion food was superbly tasty and exceeded my expectations. She made every aspect of her dessert from the shortbread to the crumble and the ice-cream which was really amazing. Thanks for the lovely meal Soo Leng!