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Cooking Classes

Bohemian Gourmet Dinner & Cooking Class in Prague

Host Daniele

$59.80 per guest


The best topping of a day in wonderful Prague is a tasty dinner in a cosy, relaxed environment. I am chef and travel journalist and will be delighted to cook for you (and if you wish to prepare together) a selection of Bohemian delicacies, paired with premium local (Moravian) or Italian wines or beers from local mini-breweries. Vegetarian recipes are available upon request.
Dinner will be served in the cosy lounge-kitchen of our duplex villa close to Prague castle or, in the summer season and if you prefer, outdoors in our private courtyard with candlelight.


Bohemian cuisine is very tasty but sometimes it might sound a bit on the heavy side. We chose to respect the traditional taste and ingredients while adding lighter touches and a modern sous-vide cooking style.
You will enjoy a full-scale menu with the most traditional Bohemian delicacies
• Bohemian ham with horseradish cream
• Pickled brie with gherkins
• Roast duck with home-made stuffing muffins and red cabbage (for groups of at least 4 participants) or pork fillet with pancetta and prune sauce, with home-made stuffing muffins
• Classic Czech pastries (wreath and coffin) or our special "deconstructed strudel" with filo pastry
• Paired with premium wines or craft beers from local monastic breweries and fruit brandies

Guests will be welcome with a crisp Prosecco wine or a refreshing Spritz aperitif.
I personally import premium Italian wines directly from the wine cellars: we will enjoy 1 bottle of premium red or white wine of choice every 3 participants. Alcohol-free drinks are also available.
Such a rich meal deserves a proper topping, with a selection of spirits like Limoncello, Grappa and herbal liqueurs.


Our elegant villa is located a few steps away from the magnificent Prague castle in a charming and quiet residential area. Easy to reach by public transport from the city center and with safe and free street parking. During the spring and summer months, we will enjoy dinner in our private outdoor courtyard, weather permitting.

Contact Host




I am a 45-years old Italian living in Prague (Czech Republic) since 2006. I learned to cook since

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$59.80 per guest


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