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Food Tours

Food Tour at the railway and local floating market

Host Chef Jekky & Team

$293.25 per guest

At a glance

Start time

8.00

Duration

8 hrs. in total

Group size

1- 10 people

Class language

English

Meeting point

Pick up at the hotel

ABOUT THEEXPERIENCE

Thailand’s Top 10 most famous places.
Authentic Local Floating and Railway Market Tour (UNESCO World Cultural Conservation Community).
You will 100% enjoy more than food tasting :). A one-day trip day trip to experience truly local living along the river in Thailand. You will be amazed by the variety of local food and products such as fresh foods, fruits, and vegetables that comes from the sea, river, and farm. And get excited with amazing Thailand only; the train ran through the railway where the villagers trading in the middle of the railway, since 1986. Once the chaos of the Mae Klong railway market has ended, the next destination will calm you down by its relaxing atmosphere; Amphawa. It’s an authentic floating market village of Thailand, the cultural preservation community by UNESCO, the city of food culture founded by King Rama 2 of Thailand, and the district of 3 rivers. This 300 years old place is a famous sweet escape place for Thais.

ABOUT THEMENU

Do you want to experience an extraordinary experience with us?
Here is a plan...:)
8.00: pick up customers at the hotel, then heading to Mae Klong market. From Bangkok to the destination, it will take 2 hours approximately.
10.30: arrive at the Mae Klong market.
10.30-11.00: visiting the local market along the street, and the railway market area. The chaos of trading is here. If you want to taste, try or buy something, our local tour guide will assist you, so do not hesitate to ask for help. Make sure that you did not forget to capture the photo, here!
11.00-11.30: our local tour guide will take you to a safety point to watch the train passing through the railway market. This moment is crazy and will blow your mind.
11.30: continuing heading to Amphawa Floating Market. It will take 15 minutes approximately.
11.40-12.20: arrive at Amphawa. From here, we will take a short lunch break, so you can taste authentic Thai food. We recommend the original boat noodles from the owner's ancestors. It’s very famous for the locals.
12.20-13.20: hop in the local boat and ride along the river to visit the unseen Thailand temple under the banyan tree (Wat Bang Gung). Along the way, you will see the ancient traditional Thai house, fruit farm, etc.
13.20-14.30: it’s time to walk around the Amphawa floating market. Taste more delicious local foods, talking to locals and shopping for some local products.
14.40-16.40: travel to Bangkok.
17.00: arrive at the hotel; end tour and say Thank you/goodbye to each other.

Offer Highlights:
Private tour; only you and your local host/tour guide.
100% personalized upon request
The chaos railway market and sea salt padding.
Amphawa cultural conservation community, boat tour, the unseen Buddhist temple in Thailand, the culture of food, quality, and slow life living.
Understanding more about the unique culture, art, traditions, food, and people in this area.
Expert local host; the tour guide was born and live in this area.

Note:
If you wish to see the fireflies at night, the tour will start at noon.
This tour is only available on Friday, Saturday, Sunday and public holidays.
1 night and 2 days tour are available.
The traveling time of this tour will be slow or fast depending on traffic conditions.
The weather in Thailand is always hot, so don't forget to apply sunblock lotion, bring a hat or cap, and sunglasses.
This tour is suitable for everybody.
Should not wear revealing clothing.

Tour Included: pick up, drop off, tour guide, private car, driver, fuel, tollway, parking, boat, tax, and vat
Tour Excluded: meals and travel insurance.

**The price on the website is for 1 person. If there's more than 1 person, the price will be decreased by the number of guests.**

ABOUT THELOCATION

Pick up at the hotel.

Contact Host

THEHOST

Chef Jekky & Team

Chef Jekky & Team

Hi Everybody. This is Jekky and team, We called ourselves the Thai Taste Tour. It's a very

WHAT OTHERPEOPLE SAY

Iris

Iris

from Hong Kong

It is a wonderful experience. A lot of the people are staying for internship or work instead of vacation. We got to prepare for dinner together, and then we ate like a Thai xD after that, we got chance to enjoy(with drinks if you order) at the rooftop, such nice atmosphere. I made friends in the dinner. The chef is changing menu every week! I will probably come back!

Fai

Fai

We arrived at Chef Jk's place and were greeted by her cheerful attitude and treated us like her close friends. After she asked what we'd like to have for lunch, we walked to the nearby local wet market to pick up some fresh vegetables, fish and meat for our lunch. We could see that Chef Jk is a regular as every store in the market knows her. After that we took a Tuk Tuk back with our groceries and started chopping the vegetables and herbs. Chef Jk was quick to engage her guests as she teach us how to peel and chop as well as preparing the charcoal for cooking in a traditional Thai style. She uses claypot as part of her cooking which is very traditional and unique cooking style in the urban Bangkok city. Cooking the traditional way might take a longer time but the result was very well worth it! We sat on the floor on the traditional Thai cushion to have our meal. Overall, great food, great ambiance and great company!

SOME TESTIMONIALS

Fai

Fai

from Bangkok Thailand

We arrived at Chef Jk's place and were greeted by her cheerful attitude and treated us like her close friends. After she asked what we'd like to have for lunch, we walked to the nearby local wet market to pick up some fresh vegetables, fish and meat for our lunch. We could see that Chef Jk is a regular as every store in the market knows her. After that we took a Tuk Tuk back with our groceries and started chopping the vegetables and herbs. Chef Jk was quick to engage her guests as she teach us how to peel and chop as well as preparing the charcoal for cooking in a traditional Thai style. She uses claypot as part of her cooking which is very traditional and unique cooking style in the urban Bangkok city. Cooking the traditional way might take a longer time but the result was very well worth it! We sat on the floor on the traditional Thai cusion and a bamboo table and had fried fish and garlic, sweet and sour stir-fry and beef massaman- a type of Thai curry (well-balanced of sweet and salty and good ratio of coconut milk, best massaman I've had!) And for dessert we had the famous mango sticky rice in which Chef Jk used her signature blue rice (natural dye from flower)! Overall, great food, great ambiance and great company!

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$293.25 per guest

Bangkok Thailand

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