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Home Dining

Cook with your local Thai Host - Shrimp Dipping Sauce and Tom Yum!

Host Sira

$17.25 per guest

At a glance

Start time

Morning - 9am, Afternoon- 1pm


3 - 4 hours

Group size

1 to 10 people

Class language


Meeting point

At Host's Location in Nonthaburi area


Experience a fun and delicious meal together. Let's cook and learn with us in our outdoor Thai style kitchen! You will learn how to use a stone pestle and mortar (a must have in traditional Thai cooking!) to make the paste from scratch for the shrimp dipping sauce, etc.. You will also learn how to make Tom Yum soup (full of herbs and spice) which is probably the most famous Thai soup! The whole cooking class will take about 2-3 hours not including eating time.

For your day trip, you can travel to "Ko Kret Island" in the morning (we can guide or travel with you). Then join us in the afternoon to make our dinner together. Or come in the morning to made make lunch and then go Ko Kret in the afternoon. Feel free to contact me to custom-design our good day :-).

PS: We also have a cute pair of puppies and rabbits each, they’d love for you to play with them.


We’ll be having the traditional food of Central Thailand including dishes such as:

- Nam Prik Krapi (shrimp dipping sauce)
- Fried fish
- Fried veggies
- Steam veggies
- Shrimp Tom Yum served in Thai coconut
- Thai rice

Ultimately, you will know why Thai food is on Captain America's to-do list!


I am located on Nonthaburi, less than 30-minute journey from Donmueng Airport.

Contact Host




I live in Nonthaburi nearby Donmueng Airport less than 30 mins drive. My home is in a quiet




We had a wonderful experience visiting Sira and his family. They were so accomodating and friendly... and the food prepared was delicious! Sira and his wife Jeww went over and beyond to make us feel at home. They prepared 6 dishes for us and it was wonderful. We also had a great time chatting with their kids Pordee and Porpeang - they were so cute and chatty! Thank you again for such a wonderful experience.




from Bangkok Thailand

As part of the BonAppetour curation team, I had the chance to have a brunch with Sira and his family. When we arrived at his home, we were first greeted by his lovely daughter who is lively and cheerful. She played and patiently taught us a simple song on a Thai instrument while Sira, his wife and mom cooked in their outdoor kitchen. The trio in the kitchen was very warm as the entire home was filled with huger inducing smell as Sira's wife offered us appetizer (homemade deepfried dumplings) with a sweet plum sauce. While we wait for the remaning dishes be set, Sira came to share his stories of love of meeting new people from all over the world and memorable hosting experiences. The dining table was filled with simple local dishes yet very comfortating and delicious! - Fried fish and omelette with shrimp paste (my favourite!), tom yum goong, Thai style bbq pork with herbal sauce, super crispy fish ball. After the feast, we we offered assorted chocolate- created by Sira himself and his wife offered us beverages (which she offered us that we can take it to go since we were too full at that time!) Not only our tummies were full but we felt as though we were part of Sira's family!

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$17.25 per guest


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