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Home Dining

An African Delicacy in Suburban Paris with locals

Host Florent

$51.61 per guest


Although living in Europe now, I remain influenced by my African heritage, and these dishes of mine have made a good impression among my guests. When you think of things to eat in Paris you might not consider African cuisine but I guarantee you will love the exotic flavours of my dishes while exploring the French capital! This is a wonderful experience for expats living in Paris who want to meet locals of other cultures or for visitors who want to see Paris' multicultural cuisine! A unique dining experience in Paris for foodies!

African food, is indeed different in texture and taste - from starters to desserts. Through this menu, I will send you in two continents with a sense of sensation and balance. Golden salmon and peanut risotto together with a Parmesan flavored tuile (a thin curved cookie, typically made with almonds) with herbs that will create an explosion of flavors. We also will have the entre, boiled egg cooked to perfection and a taste of bananas that will transport us to Africa as well as France. And finally, a touch of crisp sweetness with my tiramisu - with 3 textures ... guaranteed good tasting!


This menu is one of my very own creations and you will not find anything like it elsewhere- if you're a foodie in Paris looking to go off the beaten path come and join me at my home based restaurant!

As a starter, we will have poached egg on arugula nest Bathed plantain

For the main course, we will have the Golden salmon with risotto flavored peanuts at sea and parmesan tuile.

For desert, have a taste of Le tiramisu du chef! My own interpretation of the delicious dessert with (speculos, honey, coconut, and popcorn) - a treat for the taste buds.


I look forward immensely to greeting you in my home, situated in a well-located area of Paris that is well served by the metro and with parking spaces available too. This is a must try during your trip to Paris and a great way to eat with French locals!
dans le centre de paris proche tours métro, cente culturel . Dans un quartier paisible accueillent sécuriser . beau quartier résidentiel ..

Contact Host




I went to hotel school in Canteleu Georges Baptiste High School in 2010 and I got my qualification




from Paris

Félicitations Florent, c'est très bon, très alléchant! Continue comme ça

Linda Essongue

Linda Essongue

from Gabon

Chief Florent's gastronomy is a mix of western and african cultures. Through its dishes, it takes us into à world of flavors that is clean and makes us discover his spices from elsewhere which give to its dishes incomparable taste. Good luck to Chief Florent, wishing you many beautiful dining experiences worldwide.

Ycossie Romain

Ycossie Romain

from Abidjan

Tous mes encouragements pour ce merveilleux travail chef Koffi.bon courage

Who Needs Maps

Who Needs Maps

from Los Angeles

Florent was an amazing chef! we had such an incredible experience and his food was incredible. Our menu consisted of a salad with a boiled egg, salmon and a really lovely risotto, and a deconstructed tiramisu! it was unreal! read more about our experience here : ) I would happily go back to Florent for dinner!

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$51.61 per guest


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