Your appetizer may be a delicious cashew cheese dip, followed by a fresh gourmet kale salad, warm raw soup, a surprising but tasty entree, and a delicious desert. You can drink from your choice of freshly prepared teas, nut milks or juices. Some of my main course dishes are spaghetti and mushroom sauce, nature burgers, marinated mushrooms with "meaty" toppings, spicy hot okra bites, live hummus on Romaine lettuce and more. A few of the desserts I make are coconut date balls, orange sweet potatoes, key lime pies and cheesecakes. You can also arrange to stay at my modest home during your stay in the beautiful mountains of Western North Carolina while in the US.